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There’s nothing more Maryland than the Old Line State in the summertime! From Old Bay covered crabs to the crisp taste of a Natty Boh, we’ve got your checklist for throwing the best summer BBQ’s; Maryland Style!
It’s not too hard to find the perfect decorations for your Maryland themed party. Marylanders love their red, black, and yellow checkered flag so much that they’ll put it on just about anything. Guest won’t be able to question your love for all things Maryland with these hanging garland decorations.
Load up on your Maryland flag koozies’ from Route One Apparel. Guests will love keeping their Natty Boh’s nice and cold as they enjoy Maryland in the summer at your backyard BBQ.
Load up on your Maryland flag koozies’ from Route One Apparel. Guests will love keeping their Natty Boh’s nice and cold as they enjoy Maryland in the summer at your backyard BBQ.
Who needs salt and pepper when you have the seasoning that pairs perfectly with anything (well, almost anything). A little sprinkle of Old Bay won’t due when hosting your own Maryland BBQ.
Try these Maryland Style ‘Old Bay’ Grilled Shrimp for just the right amount of that Charm City flavor.
If you’re feeling adventurous, try Bobby Flay’s Old Bay Grilled Steak Fries. You’ll feel like a professional Flay Master as you mix up the ingredients to create your very own Old Bay seasoning.
Nothing screams summer more than fresh grilled corn on the cob. Nothing screams summer in Maryland more than fresh corn on the cob dusted in Old Bay. This Grilled Corn with Old Bay Mayo is the perfect summer grilling side dish.
The Old Bay Grilled Lime Tuna Steak will be your next grilling go-to meal. Enjoy fresh, grilled tuna marinated with the refreshing flavor of lime and Old Bay seasoning.
What’s a Maryland summer BBQ without the Chesapeake Bay’s famous Blue Crabs? Order a bushel or two, or add juicy lumps of Maryland crabmeat to your favorite dishes!
Join the avocado craze movement with the Spicy Crab and Avocado Salad. This mouthwatering recipe calls for tons of sweet lump crab meat. Paired with the creaminess of avocado, the slight crunch from the serranos, and just the right amount of spice, this is sure to be your new favorite summer salad.
Marylanders don’t waste any part of the crab shell! Save your hard shell backs for the Deviled Crab recipe. This crab cake in a shell is all about the presentation, exactly what you need at your Maryland themed BBQ.
Take a break from the beef patties and try the Crab and Jalapeño Burgers with Grilled Mango Salsa. The salsa adds a smoky flavor to the crab meat, thanks to a quick stint on the grill before dicing and mixing.
